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Jeremiah Tower Cooks : 250 Recipes from an American Master Author: Jeremiah Tower ListPrice: $35.00	America's Best Chefs Cook with Jeremiah Tower Author: Jeremiah Tower Manufacturer: Wiley ListPrice: $29.95 Offer: $29.95	California Dish: What I Saw (and Cooked) at the American Culinary Revolution Author: Jeremiah Tower Manufacturer: Free Press ListPrice: $22.95 Offer: $22.95
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant Author: Judy Rodgers Manufacturer: W. W. Norton & Company ListPrice: $35.00 Offer: $23.10	Under Pressure: Cooking Sous Vide Author: Thomas Keller Manufacturer: Artisan ListPrice: $75.00 Offer: $47.25	The Farallon Cookbook: The Very Best of San Francisco Cuisine Author: Mark Franz ListPrice: $40.00
Braise: A Journey Through International Cuisine Author: Daniel Boulud Manufacturer: Ecco ListPrice: $32.50 Offer: $23.08	On Food and Cooking: The Science and Lore of the Kitchen Author: Harold McGee Manufacturer: Scribner ListPrice: $40.00 Offer: $26.40	The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution Author: Alice Waters Manufacturer: Clarkson Potter ListPrice: $35.00 Offer: $23.10
A Great American Cook: Recipes from the Home Kitchen of One of Our Most Influential Chefs Author: Jonathan Waxman Manufacturer: Houghton Mifflin ListPrice: $35.00 Offer: $23.10