The Omnivore's Dilemma: A Natural History of Four Meals
Author: Michael Pollan
Manufacturer: Penguin
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Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
Author: Barbara Kingsolver
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The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why
Author: Jonny Bowden
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
Author: Alice Waters
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The Silver Spoon
Author: Phaidon Press
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The Omnivore`s Dilemma: A Natural History of Four Meals
Author: Michael Pollan
Manufacturer: Penguin Press HC, The
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Super Natural Cooking: Five Ways To Incorporate Whole and Natural Ingredients into Your Cooking
Author: Heidi Swanson
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What to Eat
Author: Marion Nestle
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Real Food: What to Eat and Why
Author: Nina Planck
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Food to Live By: The Earthbound Farm Organic Cookbook (Earthbound Farm Organic Cookbk)
Author: Myra Goodman
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Whole Grains Every Day, Every Way
Author: Lorna Sass
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Food to Live By: The Earthbound Farm Organic Cookbook (Earthbound Farm Organic Cookbk)
Author: Myra Goodman
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Mayflower: A Story of Courage, Community, and War
Author: Nathaniel Philbrick
Manufacturer: Viking Adult
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Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent
Author: Jeffrey Alford
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To Buy or Not to Buy Organic: What You Need to Know to Choose the Healthiest, Safest, Most Earth-Friendly Food
Author: Cindy Burke
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Real Food: What to Eat and Why
Author: Nina Planck
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Full Moon Feast: Food and the Hunger for Connection
Author: Jessica Prentice
Manufacturer: Chelsea Green
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Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History)
Author: Hervé This
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Eggs
Author: Michel Roux
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My Life in France
Author: Julia Child
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The Whole Foods Market Cookbook
Author: Steve Petusevsky
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Melissa's Great Book of Produce: Everything You Need to Know about Fresh Fruits and Vegetables
Author: Cathy Thomas
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Organic Housekeeping: In Which the Non-Toxic Avenger Shows You How to Improve Your Health and That of Your Family, While You Save Time, Money, and, Perhaps, Your Sanity
Author: Ellen Sandbeck
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What to Eat
Author: Marion Nestle
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Organic Cooking: Eating Well: "300 Simple Organic Gourmet Recipes for a Healthier Life"
Author: A World School Publication
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Organic, Inc.: Natural Foods and How They Grew
Author: Samuel Fromartz
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Hungry Planet: What the World Eats
Author: Peter Menzel
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A Field Guide to Buying Organic
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The Ethical Gourmet
Author: Jay Weinstein
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Grub: Ideas for an Urban Organic Kitchen
Author: Anna Lappé
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The Organic Food Guide: How to Shop Smarter and Eat Healthier
Author: Steve Meyerowitz
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Game of Shadows: Barry Bonds, BALCO, and the Steroids Scandal that Rocked Professional Sports
Author: Mark Fainaru-Wada
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Taste Life!: Organic Recipes
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Your Organic Kitchen: The Essential Guide to Selecting and Cooking Organic Foods
Author: Jesse Ziff Cool
Manufacturer: Rodale Books
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Organic Housekeeping: In Which the Non-Toxic Avenger Shows You How to Improve Your Health and That of Your Family, While You Save Time, Money, and, Perhaps, Your Sanity
Author: Ellen Sandbeck
Manufacturer: Scribner
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Cooking from the Heart of Spain: Food of La Mancha
Author: Janet Mendel
Manufacturer: William Morrow Cookbooks
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Grub: Ideas for an Urban Organic Kitchen
Author: Anna Lappe
Manufacturer: Tarcher
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Your Organic Kitchen: The Essential Guide to Selecting and Cooking Organic Foods
Author: Jesse Ziff Cool
Manufacturer: Rodale Press
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Eating Outdoors: Cooking And Entertaining in the Open Air
Author: Lindy Wildsmith
Manufacturer: Ryland Peters & Small
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Cook Organic
Author: Ysanne Spevack
Manufacturer: Lorenz Books
ListPrice: $19.99
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