Molto Italiano: 327 Simple Italian Recipes to Cook at Home
Author: Mario Batali
Manufacturer: Ecco
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The Best Recipes in the World
Author: Mark Bittman
Manufacturer: Broadway
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The Encyclopedia of Cajun & Creole Cuisine
Author: John D. Folse
Manufacturer: Chef John Folse & Company Publishing
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Chef Paul Prudhomme's Louisiana Kitchen
Author: Paul Prudhomme
Manufacturer: William Morrow Cookbooks
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Crescent City Cooking: Unforgettable Recipes from Susan Spicer's New Orleans
Author: Susan Spicer
Manufacturer: Knopf
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Who's Your Mama, Are You Catholic, and Can You Make A Roux? (Book 1): A Cajun / Creole Family Album Cookbook
Author: Marcelle Bienvenu
Manufacturer: Acadian House Publishing
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The Great Deluge: Hurricane Katrina, New Orleans, and the Mississippi Gulf Coast
Author: Douglas Brinkley
Manufacturer: William Morrow
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New Orleans Cookbook
Author: Richard Collin
Manufacturer: Knopf
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River Road Recipes: The Textbook of Louisiana Cuisine
Author: Junior League of Baton Rouge
Manufacturer: Junior League of Baton Rouge, Inc.
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Talk About Good Cookbook
Author: Louisiana Lafayette Junior League
Manufacturer: Junior League of Lafayette, Inc.
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The Commander's Palace New Orleans Cookbook
Author: Ella Brennan
Manufacturer: Clarkson Potter
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The Stinking Rose Restaurant Cookbook
Author: Andrea Froncillo
Manufacturer: Ten Speed Press
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Emeril's Delmonico: A Restaurant with a Past
Author: Emeril Lagasse
Manufacturer: William Morrow Cookbooks
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Uglesich's Restaurant Cookbook
Author: John Uglesich
Manufacturer: Pelican Publishing Company
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Williams-Sonoma New Orleans: Authentic Recipes Celebrating The Foods Of the World (Williams-Sonoma Foods of the World)
Author: Constance Snow
Manufacturer: Oxmoor House
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The America's Test Kitchen Family Cookbook: Featuring More Than 1,200 Kitchen-Tested Recipes
Manufacturer: America's Test Kitchen
ListPrice: $39.95
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New Orleans Classic Desserts: Recipes from Favorite Restaurants
Author: Kit Wohl
Manufacturer: Pelican Publishing Company
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Joe Simmer's Creole Slow Cookin'
Author: Joe Simmer
Manufacturer: 2 Martini Press, LLC
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Gumbo Shop : A New Orleans Restaurant Cookbook
Author: Richard Stewart
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The 100 Greatest New Orleans Creole Recipes
Author: Roy F. Guste
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Chef Prudhomme's Louisiana Kitchen
Author: Paul Prudhomme
Manufacturer: William Morrow Cookbooks
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The Great Deluge: Hurricane Katrina, New Orleans, and the Mississippi Gulf Coast
Author: Douglas Brinkley
Manufacturer: William Morrow
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Arnaud's Restaurant Cookbook
Author: Kit Wohl
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Why New Orleans Matters
Author: Tom Piazza
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Patout`s Cajun Home Cooking
Author: Alex Patout
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Galatoire's Cookbook: Recipes and Family History from the Time-Honored New Orleans Restaurant
Author: Melvin Rodrigue
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The Great Deluge: Hurricane Katrina, New Orleans, and the Mississippi Gulf Coast
Author: Douglas Brinkley
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1 Dead in Attic
Author: Chris Rose
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Louisiana`s Italians, Food, Recipes, & Folkways
Author: Nancy Tregre Wilson
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Galatoire`s: Biography of a Bistro
Author: Marda Burton
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Leon Galatoire's Cookbook
Author: Leon Galatoire
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Easy Entertaining: Over 250 Stress-Free Recipes and Sensational Stylling Ideas
Author: Darina Allen
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The 100 Greatest Cajun Recipes
Author: Jude W. Theriot
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Secrets of a New Orleans Chef: Recipes from Tom Cowman’s Cookbook
Author: Greg Cowman
Manufacturer: University Press of Mississippi
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The Eclectic Gourmet Guide to New Orleans, 2nd
Author: Tom Fitzmorris
Manufacturer: Menasha Ridge Press
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The Eclectic Gourmet Guide to New Orleans
Author: Tom Fitzmorris
Manufacturer: Menasha Ridge Press
ListPrice: $11.95
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